Culinology

Defining the Future of Food ®

The Research Chefs Association is the leading professional community for food research and development. Its members are the pioneers of the discipline of Culinology® — the blending of culinary arts and the science of food.

Tell a friend

News and Events

Highlights

Upcoming Events

Industry News

July 2008

2008

VIEW ALL EVENTS

Join RCA

  • Chefs
  • Culinology Professionals
  • Food Science Professionals
  • Educators & Students
  • Business Professionals
  • Media

Applying for a membership is a quick, online process. Join Now
  Learn more about
Membership Benefits

Employment Network

Scholarships

Whether you are looking for a job or hiring for a job, consider RCA as your personal recruiting firm.

  • Members have full access to all job postings.
  • Member AND non-member employers can post positions!

The Research Chefs Foundation provides scholarships for students studying Culinology, culinary arts, and food science.

  • Scholarships for students of higher education
  • Scholarships for professional continuing education
  • Applications due in fall 2008