35th Winter Fancy Food Show   

Date:
01/17/201001/20/2010

35th Winter Fancy Food Show  

National Association for the Specialty Food Trade

January 17-20      San Francisco, CA    

http://www.specialtyfood.com/do/fancyFoodShow/Attending

The NASFT Winter Fancy Food Show is only 2 weeks away!

As the West Coast’s largest specialty food and beverage show, they've added more ways for you to move ahead this year. In addition to having more than 1,300 exhibitors from 35 countries at the show, participating in these programs and events will bring you new products, new ideas and momentum in the New Year.  Register now for a $35 badge rate (before Friday, January 15.) 

Winter Fancy Food Show at a Glance

  • 80,000 specialty foods and beverages
  • 1,300 exhibitors from 35 countries
  • Natural & Organic Pavilion: Featuring 200+ exhibitors
  • 17,000 of your industry peers
  • 34 sofi™ Gold winners on display
  • 20 idea-packed seminars, tastings and tours
  • Dozens of  “undiscovered” new products in the New Brands on the Shelf Pavilion
  • 1-to-1 time with exhibitors in the Business Builders program
  • What's New, What's Hot! Showcases
  • Business Builders and Private Session Programs for Buyers
  • For buyers attending the Fancy Food Shows, NASFT has developed an extremely successful meeting program that helps streamline the show while buyers are discovering new products and trends.  Learn more

Questions?

Contact RCA Headquarters at (404) 252-3663 or reply to this e-mail.

Visit www.culinology.org for more information about RCA.

Visit http://www.specialtyfood.com for more information about NASFT and the Fancy Food Show.


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